Black Cottage Pinot Noir

Black Cottage Pinot Noir is a sustainable, cool-climate red wine from the Marlborough region of New Zealand, crafted by winemaker David Clouston.

Product Overview

• Origin: Marlborough (primarily Southern Valleys and Wairau/Awatere Valleys), New Zealand
• Grape Variety: 100% Pinot Noir
• Alcohol by Volume (ABV): 14%

Tasting & Sensory Notes

• Appearance: Deep garnet color.
• Aroma: Dark and brooding aromas of forest floor, black cherry, and chocolate-coated coffee bean, complemented by hints of violets and spices.
• Palate: Juicy and structured with a crunchy, grainy texture typical of the Southern Valleys terroir. Features notes of red and black berries, thyme, and peppery spice.

Winemaking & Aging

• Fermentation: Cold-soaked with open-top fermentation using about 20% whole cluster/bunch and delicate hand plunging.
• Aging: Aged for 3 to 10 months in French oak barrels to build a silky mouthfeel and subtle complexity.

Food Pairing

• Pairs well with rich game dishes, white meats like pork loin, roast duck, or lamb.